What are you drinking today? - Page 5

Discuss flavors, brew temperatures, blending, and cupping notes.
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Miller
Posts: 1
Joined: 9 years ago

#41: Post by Miller »

Helo,

Today a got new coffe beans from my nearest coffee roaster in town,www.cafedeorigen.es and I did it in my espresso machine in a dopio shot with 15grams.

The coffee a got from cafe de origen was a colombia la ilusion.
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Rulebreaker (original poster)
Posts: 106
Joined: 9 years ago

#42: Post by Rulebreaker (original poster) »

@Miller Welcome to the thread. We have gone international!
Dr. Strangebrew: Or how I learned to stop worrying and love milk and sugar
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LukeFlynn
Posts: 1293
Joined: 10 years ago

#43: Post by LukeFlynn »

Rulebreaker wrote:This could be interesting, while a bit off topic. I ordered some Big Trouble based upon a previous mention. I am expecting delivery this week. @LukeFlynn since we both have a BDB this would be a good opportunity to compare grinders. Or more precisely, to see if my grinder pulls the same flavors out of the bean. I will use your same brew parameters.
Considering it's not side by side I probably wouldn't take it too much to the heart, are you referring to the Smart Grinder? Or did you upgrade?
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Rulebreaker (original poster)
Posts: 106
Joined: 9 years ago

#44: Post by Rulebreaker (original poster) »

Smart Grinder. Upgrade still in process. I think it will be an interesting experiment though. Not taking any of this to heart. Its a bit of an unique opportunity though and worthwhile.
Dr. Strangebrew: Or how I learned to stop worrying and love milk and sugar
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cmin
Posts: 1392
Joined: 12 years ago

#45: Post by cmin »

Paradise Nuevo, still have about 2-3lbs to finish. Smooth shots and drinks.
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Rulebreaker (original poster)
Posts: 106
Joined: 9 years ago

#46: Post by Rulebreaker (original poster) »

Acme Roaster Motor City still delivering. Marking this one as a top 5 for me, with serious contention for first place.
Dr. Strangebrew: Or how I learned to stop worrying and love milk and sugar
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Bodka Coffee
Posts: 554
Joined: 10 years ago

#47: Post by Bodka Coffee »

Don't hate me but I'm drinking a Bama Blitz from the coffee shop. Sweet, big bodied with cinnamon and a hint of coffee. :-)
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[creative nickname]
Posts: 1832
Joined: 11 years ago

#48: Post by [creative nickname] replying to Bodka Coffee »

:lol:

Today I started off with a nice siphon of the Panama Elida Natural I picked up from Klatch. It was a delicious cup, full of sweet strawberry acidity, rose/lavender aromatics and an interesting tawny port note in the background. It also made for a great shot yesterday on the Caravel. I'm finding it hard to wait until after lunch for a second cup!
LMWDP #435
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TheJavaCup77
Posts: 267
Joined: 10 years ago

#49: Post by TheJavaCup77 »

Malaysian Johor Kulaijava

Genus is Liberica
Fully Peaberry
Roasted by MyLiberica
Dose: 20g
Yield: 60g
Extraction time: 27 seconds
Extraction Temp: 97 celsius

Apple sweetness, winey acidity, chrisanthemum and herb notes.... very weird ride.. first time I've pulled Liberica's through the BDB
It could be as complex or as simple as you want. It's the choice of the barista.
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Rulebreaker (original poster)
Posts: 106
Joined: 9 years ago

#50: Post by Rulebreaker (original poster) »

[creative nickname] wrote::lol:

Today I started off with a nice siphon of the Panama Elida Natural I picked up from Klatch. It was a delicious cup, full of sweet strawberry acidity, rose/lavender aromatics and an interesting tawny port note in the background. It also made for a great shot yesterday on the Caravel. I'm finding it hard to wait until after lunch for a second cup!
Sounds like a great cup of tea! No hate, just a little fun.
Dr. Strangebrew: Or how I learned to stop worrying and love milk and sugar
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