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Sweet Espresso: Finca San Jose - Page 2

Postby JimWright on Fri Sep 26, 2008 12:22 am

Thanks Jason - there seem to be a few Bay Area locals on the board, we should get together some weekend!
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Postby roblumba on Tue Sep 30, 2008 9:22 am

JimWright wrote:Thanks Jason - there seem to be a few Bay Area locals on the board, we should get together some weekend!


Hey, I noticed you're into motorcycles to, I'm not, but my father is in a local Japanese Motorcycle club, they have rides up to Mt. Hamilton annually. Sound familiar?

I'm still going through 408, I don't have any sweetness on hand to compare to, but I think perhaps the sweetness is a little more prominent because it's a little smoother than sweetness overall, and since it's not a blend, the flavors that are there really stand on their own. Sometimes a blend adds another bean to give it more bottom end bittersweet, etc and that takes away from tasting the sweetness that a SO can have.
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Postby JimWright on Thu Oct 09, 2008 5:16 pm

Not familiar, but there are actually quite a number of biker clubs. I'll ride my Triumph down to Barefoot or Verve for our hopefully-forthcoming Bay Area Coffee Geekery meetup. :D
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Postby roblumba on Fri Oct 10, 2008 4:12 pm

Okay, I've had a little more time to work with Sweetness and 408. I actually tried them back to back I bought 2 bags of 408 and 2 bags of Sweetness. I went between the two and I've found 408 to much sweeter. I'm still working through some sweetness, so I'm going to try to see if I can push Sweetness to be sweeter. Sweetness does seem to have that last sip that is sweeter than 408's last sips in a 1.75 ounce espresso. But I'm inclined to think that 408 is sweeter than sweetness. But 408 is a microlot that's probably going to be here and gone and who knows what next harvest is like, so sweetness might keep it's position long term. ;)
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