Below is a collection of this forum's most popular topics. To nominate a thread for inclusion in this list, please post a reply to this message. Remember to check the Resources page for other references.
I have really cut down on my coffee consumption the last few months. I have been biking 4-5 times a week since late May in the early mornings and considering the possible digestive effects of coffee its best not to risk it, especially since I wave worked my way up to 30 mile...
July's subscription offering will be from Four Barrel Coffee in San Francisco, showcasing their Friendo Blendo . I'm really excited to see how everyone does with this coffee, as this has been my go-to home espresso blend the past several months. It is a blend of 1 Colombian & 2...
When I want Turkish, my HG-1 produces a nice dusty grind. When I want to go, say, camping with 50000 other people and bring a bunch of Turkish-ground coffee, this becomes annoying. None of the Trader Joe's/Whole Foods grinders produce true Turkish grind, I think.
I am thinking about subscribing to the Coffee Review website and thought I would ask for opinions here first. Is there a general consensus about the quality and accuracy of the reviews? Any fans here?
Yea... I know it's frowned upon like putting ketchup on filet mignon... but that said... for those who like dark roast beans for espresso... what do you like and or recommend?
I've tried many of the well-known medium roasts... and they don't taste right to me (too fruity). I...
I was wondering what some of you guys and gals on HB would recommend for a newbie espresso enthusiast who is in search of a super sweet shot. I have a Quick Mill Alexia and a Mahlgut MG-1. I home roast and buy my beans from sweet marias and am looking for a professional roast...