by JmanEspresso on Thu Oct 22, 2009 2:47 am
Yes.. I have. Its tasty, but I think it works best as an Americano.
I find some subtle fruit notes, Cherrys, Oranges, Apricots. Its a very smooth blend, and, for me, pretty easy to pull nicely.
As pour-over drip, for me, the fruitiness came out more, but it was still not in your face like some Ethiopians can be.
Short Answer:Yes. It is good as both brewed and espresso coffees.