+1 to
Caffé Medici, both locations. I've had my best cups at the West Lynn shop. They're the biggest, best-known, and a huge part of driving quality coffee in the city. If you happen to be in Austin over the weekend,
Medici Notte is a pretty unique experience that allows customers to experience "signature drink"-style beverages a la USBC competitions.
Once Over, though, is my favorite shop these days, when I make it into Austin (once or twice a month). I'd have to put it just ahead of Medici for my tastes. They have a GB5 and an FB70 and use K30 Varios, and they've got their own blend, Dead Fingers, developed by
Cuvée Coffee for them. Cuvée also supplies Medici and a number of other shops in the city. Anyway, I've never been disappointed by a drink at Once Over; the owners, Rob and Jenée, are usually to be found behind the bar (in my experience), and they're top notch folks. I believe they maintain the shop with only a pair of baristas, which is pretty impressive to me. Their blend is a little different, and they seem to dose a bit lighter than Medici from what I understand.
AUSTINrob wrote:If you are looking for serious barista skills and home-barista attention to detail, be sure not to miss Frank. They have intelly beans and no matter what you are after (espresso, cappa, vacume, drip, press) Franks' award winning Barista will not let you down...believe me, I've hit every shop ion town!
***Be sure to look for the dude with the red hair - if he's not there, I can't vouch for what you'll get!!
+1.
Frank is a cool (new?) place I was introduced to late last year and have only visited a couple times. The food is excellent, and the coffee is Intelligentsia. They ran a LM GB5 and Major-E last time I was there, and also serve vac pot/chemex brews of their coffees. I believe the red-headed barista you speak of is named Tyler, and I concur he can make an excellent cup of coffee.
All three places are well worth checking out. Also, If you are going to be in Austin on this Friday-Sunday, Jan 8-10 (I will be!), The
South Central Regional Barista Championship will be going on, which is probably worth checking out too.
CRCasey wrote:It could be worse he could have asked about Dallas or Houston, then we could just tell him to go to a HB members house.
Only kinda a joke, sorry.
Cecil refers, I think, to
Flint's 'controversial' thread on Houston Coffee (is there one on Dallas?). While my 'shop' is open to all geeks by appointment,
Catalina and
Tuscany Coffee both have promising, cool things going and are well worth a visit. Sean Marshall and Max Gonzalez (owner) are the baristas to get at Catalina, and David Buehrer is the star at Tuscany. I can't compare any of these shops to premiere West Coast shops directly (not having been there), but I can say most if not all of the people behind these shops are passionate about great coffee and work hard to deliver the best they can to people in cities where the appreciation of what they do is considerably lower than most other big cities.