I'm considering buying a used Elektra A3 or T1 (replacing a well-loved Anita that I do my own work on). I've read the reviews and several of the threads here, as well as getting warnings on the cost of repair parts (and will be heeding the advice to have a cocktail before making the final decision). So far I'm aware of:

• It's not a small machine
• It needs a dedicated 20A circuit
• It should have a regulator on its conditioned water supply
• The boiler isn't insulated
• Installing a brew-head thermocouple isn't easy
• My existing Rancilio bottomless PFs might not fit, my LM ones probably won't

Past checking the brew and extraction pressures, and pulling a shot on it (and ensuring each of the volumetric buttons, if so equipped work), what else would be on your "once over" list?

Are there any common failures that are obvious without disassembling the machine?

Once I get one home, are there any components that need to be carefully checked for evidence of failure? Any components or gaskets beyond the group gasket that should "just be changed" as a matter of course?

Thanks!

Hi Neighbor,

I read somewhere on here that older models have a steam valve assembly that's no longer made, so spare parts for that might be difficult. Interesting that this thread lay dormant for a couple of months. I've seen a couple of these offered locally on Craigslist.

Added: A lot of these see years of use in restaurants, so look for the usual wear and tear and signs of poor maintenance.