Hi All,

Thanks for your help. After much deliberation I have now ordered a GS/3 MP which will be plumbed in (to a water bottle/pump/accumulator).

I now need to decide on a grinder to match. A Super Jolly / Robur / K10 WBC ? I will be single dosing so this may rule out the Robur unless I modify a doser version or accept a lot of coffee will be wasted ?

Finally EricC (as you are UK based) can you suggest a good Espresso Blend to practice with when I get the GS/3. What temperature and pre infusion time do you recommend.

Thanks Again

Parksie